Food Safety News

5 Microwave Food Safety Tips for Restaurants and Home Cooks

 
Campus Administrator
5 Microwave Food Safety Tips for Restaurants and Home Cooks
by Campus Administrator - Thursday, 21 January 2016, 3:44 PM
 
Woman using microwave
Health Canada recently updated its microwave food safety guidelines. With over 4 million cases of food poisoning per year in Canada, both commercial food service workers and consumers can benefit from more education on how to make sure the food you are reheating in the microwave is safe.


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